Bacon Onion Grilled Cheese
Bacon Onion Grilled Cheese combines crispy bacon and gooey cheese for a delightful comfort food experience.
Prep Time: 10 minutes minutes
Cook Time: 15 minutes minutes
Total Time: 25 minutes minutes
Course: Snacks & Starters
Cuisine: American
Keyword: Bacon Onion Grilled Cheese, Comfort Food, easy recipes, grilled cheese
Servings: 2 sandwiches
Calories: 400kcal
For the Sandwich
- 4 slices bread choose your favorite type
- 4 slices cheese opt for a melty variety
- 4 slices cooked bacon crispy strips
For the Onion Topping
- 1 medium onion thinly sliced
- 2 tablespoons butter for grilling
How to Make Bacon Onion Grilled Cheese
Begin by frying the bacon in a skillet over medium heat until it's crispy, about 5-7 minutes. Set aside on a paper towel.
In the same pan, add 2 tablespoons of butter and let it melt. Toss in the sliced onions and cook, stirring frequently, until golden brown, about 8-10 minutes.
While the onions caramelize, heat another skillet over medium heat.
Layer 2 slices of cheese, 2 slices of crispy bacon, and caramelized onions between 2 slices of bread.
Spread a thin layer of butter on the outside of each slice of bread.
Place the assembled sandwich in the heated skillet. Grill for about 3-4 minutes on each side, until the bread is toasty and the cheese has melted.
For extra flavor, add black pepper or hot sauce. Store leftovers in an airtight container for up to 3 days.
Serving: 1sandwich | Calories: 400kcal | Carbohydrates: 30g | Protein: 18g | Fat: 25g | Saturated Fat: 10g | Cholesterol: 60mg | Sodium: 900mg | Potassium: 250mg | Fiber: 2g | Sugar: 2g | Vitamin A: 15IU | Vitamin C: 2mg | Calcium: 20mg | Iron: 10mg