Christmas Sangria
Enjoy the festive spirit with this refreshing Christmas Sangria, a colorful blend of wine and fruits.
Prep Time: 15 minutes minutes
Chilling Time: 2 hours hours
Total Time: 2 hours hours 15 minutes minutes
Course: Snacks & Starters
Cuisine: American
Keyword: Christmas Sangria, easy recipes, festive beverages, fruit sangria, holiday drinks, party drinks
Servings: 6 glasses
Calories: 150kcal
For the Base
- 1 bottle Red wine Choose a fruity variety for depth of flavor.
- 1 cup Brandy Adds warmth to the drink.
- 1/2 cup Orange liqueur Provides a sweet, citrusy kick.
- 1/4 cup Sugar Adjust to taste.
For the Fruits
- 1 whole Oranges Sliced.
- 1 whole Lemon Sliced.
- 1 whole Lime Sliced.
- 1 whole Apple Diced.
For the Mixers
- 4 cups Cranberry juice A must-have for festive flair.
- 1 cup Soda water Adds a fizzy finish.
For the Garnish
- 1 cup Fresh cranberries Enhances seasonal charm.
How to Make Christmas Sangria
In a large pitcher, mix the red wine, brandy, orange liqueur, and sugar. Stir gently until the sugar dissolves.
Add the sliced oranges, lemon, lime, and diced apple into the pitcher. Stir gently.
Add in the cranberry juice and gently stir until well combined.
Pop the pitcher into the refrigerator and let it chill for at least 2 hours.
Just before serving, pour in the soda water for a delightful sparkle.
Garnish with fresh cranberries before serving.
Serve with a sprinkle of cinnamon for an extra holiday touch.
Serving: 1glass | Calories: 150kcal | Carbohydrates: 20g | Sodium: 5mg | Potassium: 100mg | Fiber: 1g | Sugar: 15g | Vitamin C: 15mg | Calcium: 1mg | Iron: 1mg