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Churro Cracker Candy

Churro Cracker Candy

Churro Cracker Candy combines crunchy crackers with warm cinnamon and chocolate flavors for a nostalgic treat.
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Prep Time: 15 minutes
Cook Time: 12 minutes
Cooling Time: 15 minutes
Total Time: 27 minutes
Course: Sweet Treats
Cuisine: American
Keyword: Chocolate, Churro Cracker Candy, cinnamon, dessert, easy recipe, snack
Servings: 8 pieces
Calories: 210kcal

Equipment

  • Oven
  • saucepan
  • spatula
  • Baking Sheet
  • Parchment paper

Ingredients

Base

  • 1 cup sugar sweetens the mixture
  • 1/2 cup butter adds richness
  • 1/4 cup brown sugar provides deeper flavor
  • 1 teaspoon vanilla extract elevates the sweetness
  • 1 teaspoon cinnamon adds churro taste

Crunch

  • 1 cup crushed crackers adds crunchy texture

Topping

  • 1 cup chocolate chips melts beautifully on top

Instructions

Directions

  • Preheat your oven to 350°F (175°C).
  • Melt the butter and sugars together in a saucepan over medium heat.
  • Stir in the vanilla extract and cinnamon.
  • Mix in the crushed crackers.
  • Spread the mixture onto a baking sheet lined with parchment paper.
  • Bake for 10-12 minutes.
  • Remove from the oven and immediately sprinkle the chocolate chips over the top.
  • Cool the candy before breaking it into pieces.

Notes

For an extra touch of indulgence, drizzle with extra melted chocolate.

Nutrition

Serving: 1piece | Calories: 210kcal | Carbohydrates: 30g | Protein: 2g | Fat: 10g | Saturated Fat: 6g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 3g | Cholesterol: 20mg | Sodium: 150mg | Potassium: 50mg | Fiber: 1g | Sugar: 15g | Vitamin A: 300IU | Calcium: 30mg | Iron: 1mg
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