Go Back
–+ servings
Cilantro Garlic Sauce

Cilantro Garlic Sauce

Discover the refreshing flavors of Cilantro Garlic Sauce, perfect for elevating your dishes.
Print Recipe Pin Recipe
Prep Time: 10 minutes
Total Time: 10 minutes
Course: Snacks & Starters
Cuisine: Mexican
Keyword: Cilantro Garlic Sauce, condiment, Dip, easy, fresh, sauce
Servings: 4 servings
Calories: 60kcal

Equipment

  • food processor

Ingredients

For the Sauce

  • 1 bunch Fresh cilantro A key ingredient that delivers a burst of flavor and freshness.
  • 3 cloves Garlic Adds depth and aromatic zing that will tantalize your taste buds.
  • 1/2 cup Olive oil Provides a silky texture and healthy fats for a smoother sauce.
  • 1 tablespoon Lime juice Brightens the sauce with a zesty kick, making it irresistible.
  • 1/4 teaspoon Salt Enhances all the flavors, ensuring every bite is perfectly seasoned.

Instructions

How to Make Cilantro Garlic Sauce

  • Combine fresh cilantro and garlic in a food processor. Pulse them together until you achieve a fine chop, releasing those wonderful, aromatic flavors.
  • Add the olive oil and lime juice to your food processor. Blend until the mixture is silky smooth, about 30 seconds.
  • Season with a pinch of salt to taste, adjusting according to your preference. Blend again to fully incorporate the seasoning.
  • Transfer the sauce to a bowl and give it a final look. Drizzle it on your favorite dishes or use as a dipping sauce.

Notes

Serve with fresh vegetables or grilled meats for a zesty complement. Always use fresh cilantro for the best flavor.

Nutrition

Serving: 1tablespoon | Calories: 60kcal | Carbohydrates: 4g | Fat: 6g | Saturated Fat: 1g | Polyunsaturated Fat: 0.5g | Monounsaturated Fat: 5g | Sodium: 100mg | Potassium: 50mg | Vitamin A: 500IU | Vitamin C: 5mg | Calcium: 10mg | Iron: 0.5mg
Tried this recipe?Let us know how it was!