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Creamy Garlic Chicken Thighs

Creamy Garlic Chicken Thighs

Creamy Garlic Chicken Thighs is a delightful dish combining tender chicken thighs in a rich, creamy sauce infused with garlic, perfect for comfort food lovers.
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Prep Time: 10 minutes
Cook Time: 30 minutes
Total Time: 40 minutes
Course: Homestyle Dinners
Cuisine: American
Keyword: Chicken Thighs, Comfort Food, Creamy Garlic, easy dinner, Gourmet, weeknight meal
Servings: 4 thighs
Calories: 400kcal

Equipment

  • skillet

Ingredients

For the Chicken

  • 4 pieces Chicken thighs juicier than chicken breasts
  • 1 teaspoon Salt enhances flavor
  • 1 teaspoon Pepper adds spice

For the Cooking

  • 2 tablespoons Olive oil for sautéing
  • 4 cloves Garlic minced

For the Sauce

  • 1 cup Heavy cream the key to a luscious sauce
  • 1 cup Chicken broth adds richness

For the Garnish

  • 2 tablespoons Fresh parsley for garnish

Instructions

How to Make Creamy Garlic Chicken Thighs

  • Heat the olive oil in a skillet over medium heat.
  • Season the chicken thighs with salt and pepper.
  • Brown the chicken thighs for 5-7 minutes on each side.
  • Remove the chicken and set aside.
  • Add the minced garlic to the skillet and sauté until fragrant.
  • Pour in the chicken broth and bring it to a simmer.
  • Stir in the heavy cream and mix well.
  • Return the chicken to the skillet and simmer for 15-20 minutes.
  • Garnish with fresh parsley before serving.

Notes

Optional: Serve with crusty bread to soak up the delicious sauce.

Nutrition

Serving: 1thigh | Calories: 400kcal | Carbohydrates: 5g | Protein: 22g | Fat: 35g | Saturated Fat: 15g | Polyunsaturated Fat: 1.5g | Monounsaturated Fat: 27g | Cholesterol: 120mg | Sodium: 600mg | Potassium: 350mg | Sugar: 1g | Vitamin A: 500IU | Vitamin C: 1mg | Calcium: 50mg | Iron: 1mg
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