Holiday Coffee Drinks
Delightful Holiday Coffee Drinks feature cozy flavors of cinnamon and vanilla, perfect for festive celebrations.
Prep Time: 10 minutes minutes
Total Time: 10 minutes minutes
Course: Snacks & Starters
Cuisine: Beverage
Keyword: cinnamon, Coffee, Festive, Holiday Coffee Drinks, seasonal, vanilla
Servings: 2 cups
Calories: 250kcal
For the Coffee
- 2 cups brewed coffee Use your favorite brand for the best flavor.
For the Creamy Mixture
- ½ cup milk Whole milk is creamier; can substitute any milk.
- 2 tablespoons sugar Adjust to taste; feel free to use honey or a natural sweetener.
- 1 teaspoon vanilla extract A splash of quality vanilla elevates the aroma.
- ¼ teaspoon ground cinnamon Adds a warm spice that complements coffee.
For the Topping
- 1 dollop whipped cream An indulgent topping that adds sweetness.
- to taste additional cinnamon A sprinkle on top enhances the flavor.
How to Make Holiday Coffee Drinks
Start by brewing two cups of your favorite coffee. Aim for a rich, robust flavor.
In a small saucepan, gently heat ½ cup of milk over medium heat until it warms up, but don’t let it boil.
Once the milk is warm, add in 2 tablespoons of sugar, 1 teaspoon of vanilla extract, and ¼ teaspoon of ground cinnamon, stirring until fully dissolved.
Pour the creamy milk mixture over the brewed coffee, watching it blend beautifully.
Finish with a generous dollop of whipped cream on top, and sprinkle a bit of cinnamon.
For a special twist, add a splash of peppermint syrup for a refreshing flavor.
Serving: 1cup | Calories: 250kcal | Carbohydrates: 32g | Protein: 5g | Fat: 10g | Saturated Fat: 6g | Cholesterol: 30mg | Sodium: 100mg | Potassium: 300mg | Sugar: 20g | Vitamin A: 200IU | Calcium: 150mg | Iron: 0.5mg