Hot apple cider
Warm and comforting, hot apple cider combines spices and citrus for a delightful seasonal drink.
Prep Time: 10 minutes minutes
Cook Time: 20 minutes minutes
Total Time: 30 minutes minutes
Course: Snacks & Starters
Cuisine: American
Keyword: apple drink, cider recipe, festive drink, holiday beverage, hot apple cider, warm drink
Servings: 4 cups
Calories: 150kcal
For the Cider
- 4 cups apple cider use fresh cider for the best flavor
- 1 orange sliced adds a bright, zesty note
- 1 lemon sliced enhances the citrus profile
For the Spices
- 4 sticks cinnamon infuses warmth and sweetness
- 1 teaspoon whole cloves delivers a rich, aromatic depth
- 1 teaspoon allspice berries adds a hint of warmth
How to Make Hot Apple Cider
Pour the apple cider into a large pot.
Add the sliced orange and lemon.
Toss in the cinnamon sticks, whole cloves, and allspice berries.
Heat the mixture over medium heat until it reaches a simmer.
Reduce the heat and let it simmer for 20 minutes.
Strain the cider through a fine sieve into your favorite mugs.
Garnish with a fresh cinnamon stick for an extra touch of warmth.
Serving: 1cup | Calories: 150kcal | Carbohydrates: 35g | Sodium: 5mg | Potassium: 200mg | Fiber: 1g | Sugar: 28g | Vitamin A: 2IU | Vitamin C: 10mg | Calcium: 3mg | Iron: 1mg