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Hot Honey & Feta Pizza

Hot Honey & Feta Pizza

This Hot Honey & Feta Pizza combines sweet and spicy flavors for a gourmet weekly dinner.
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Prep Time: 15 minutes
Cook Time: 15 minutes
Cooling Time: 5 minutes
Total Time: 30 minutes
Course: Homestyle Dinners
Cuisine: Italian
Keyword: gourmet flavor, homemade pizza, Hot Honey & Feta Pizza, pizza, Quick Recipe, weeknight dinner
Servings: 4 slices
Calories: 320kcal

Equipment

  • Oven
  • Rolling Pin
  • Baking Sheet

Ingredients

Dough

  • 1 package Pizza dough Store-bought or homemade

Sauce

  • 1 cup Marinara sauce Classic flavor base

Cheese

  • 1 cup Shredded mozzarella cheese Gooey cheese for melting
  • 1/2 cup Crumbled feta cheese Tangy cheese balancing sweetness

Toppings

  • 1 cup Sliced gourmet sausage Savory addition for depth

Finish

  • 1/4 cup Hot honey Adds sweet and spicy kick
  • 1 tablespoon Olive oil Enhances flavor and color
  • 1 teaspoon Dried oregano For an aromatic touch
  • to taste Salt Essential seasoning
  • to taste Pepper Essential seasoning

Instructions

How to Make Hot Honey & Feta Pizza

  • Preheat the oven to 475°F (245°C).
  • Roll out the pizza dough on a floured surface to about 12 inches in diameter and ¼ inch thick.
  • Spread marinara sauce generously over the dough, leaving a small border.
  • Sprinkle shredded mozzarella cheese on top of the sauce.
  • Evenly distribute crumbled feta cheese and sliced gourmet sausage over the pizza.
  • Drizzle hot honey over the toppings.
  • Sprinkle dried oregano, salt, and pepper over the pizza.
  • Bake for 12-15 minutes until the crust is golden and cheese is bubbling.
  • Let cool for a few minutes before slicing.

Notes

For an extra kick, drizzle more hot honey on slices before serving.

Nutrition

Serving: 1slice | Calories: 320kcal | Carbohydrates: 35g | Protein: 15g | Fat: 12g | Saturated Fat: 5g | Monounsaturated Fat: 5g | Cholesterol: 25mg | Sodium: 700mg | Potassium: 300mg | Fiber: 2g | Sugar: 4g | Vitamin A: 10IU | Vitamin C: 5mg | Calcium: 15mg | Iron: 8mg
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