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One-Pot Creamy Orzo Chicken

One-Pot Creamy Orzo Chicken

A quick and delicious One-Pot Creamy Orzo Chicken that combines cubed chicken, creamy sauce, and fresh spinach for a comforting meal.
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Prep Time: 10 minutes
Cook Time: 30 minutes
Total Time: 40 minutes
Course: Homestyle Dinners
Cuisine: Italian
Keyword: chicken recipes, creamy pasta, easy dinner, One-Pot Creamy Orzo Chicken, orzo recipes
Servings: 4 servings
Calories: 500kcal

Equipment

  • Large pot

Ingredients

For the Chicken

  • 1 pound chicken breast diced bite-sized

For the Orzo

  • 1 cup orzo pasta cooks quickly
  • 4 cups chicken broth use low-sodium for a healthier option

For the Creaminess

  • 1 cup heavy cream brings a rich texture
  • 1/2 cup Parmesan cheese freshly grated

For the Vegetables

  • 2 cups spinach great source of nutrients
  • 1 medium onion diced
  • 2 cloves garlic minced

For Cooking

  • 2 tablespoons olive oil to sauté the chicken and veggies
  • to taste salt
  • to taste pepper

Instructions

How to Make One-Pot Creamy Orzo Chicken

  • Heat olive oil in a large pot over medium heat until shimmering.
  • Add the diced chicken and cook until browned on all sides, about 5-6 minutes.
  • Add diced onion and minced garlic, sauté until the onion is translucent, about 2-3 minutes.
  • Stir in the orzo pasta and chicken broth. Bring to a boil, then reduce to a simmer.
  • Allow to simmer for 10 minutes, or until the orzo is tender.
  • Gently stir in the heavy cream and chopped spinach, cooking for an additional 5 minutes.
  • Season with salt and pepper to taste.
  • Serve in bowls, topped with freshly grated Parmesan cheese.

Notes

Store leftovers in an airtight container for up to 3 days. Can freeze for up to 3 months.

Nutrition

Serving: 1serving | Calories: 500kcal | Carbohydrates: 45g | Protein: 35g | Fat: 20g | Saturated Fat: 10g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 3g | Cholesterol: 100mg | Sodium: 600mg | Potassium: 800mg | Fiber: 2g | Sugar: 3g | Vitamin A: 2000IU | Vitamin C: 30mg | Calcium: 300mg | Iron: 2.5mg
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