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Sesame Chicken

Sesame Chicken

This sesame chicken combines crispy fried chicken with a sweet and savory glaze, offering a delicious homemade meal.
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Prep Time: 15 minutes
Cook Time: 20 minutes
Total Time: 35 minutes
Course: Homestyle Dinners
Cuisine: Asian
Keyword: chicken recipes, Comfort Food, easy dinner, homemade, Sesame Chicken
Servings: 4 servings
Calories: 450kcal

Equipment

  • skillet
  • Mixing bowl

Ingredients

For the Chicken

  • 1 lb chicken breast, diced Choose tender chicken breast for a juicy bite.
  • 1/2 cup cornstarch This creates the perfect crispy coating when fried.
  • 2 large eggs, beaten Acts as a binder, helping the cornstarch adhere.

For the Sauce

  • 1/4 cup soy sauce Provides a savory depth that balances the sweetness.
  • 1/4 cup honey Adds a lovely sweetness to enhance the sesame chicken.
  • 2 tablespoons sesame oil Infuses a rich, nutty flavor into the dish.

For the Garnish

  • 2 tablespoons sesame seeds Delivers a delightful crunch and aesthetic appeal.
  • 1 stalk green onion, chopped Freshness from green onions brightens the dish.

For Frying

  • Oil for frying Use a high smoke point oil for perfect frying results.

Instructions

Cooking Instructions

  • Coat chicken pieces in cornstarch.
  • Dip chicken in beaten eggs.
  • Heat oil in a pan over medium heat.
  • Fry chicken until golden brown and cooked through.
  • Mix soy sauce, honey, and sesame oil.
  • Pour sauce over chicken and stir to coat.
  • Sprinkle with sesame seeds and green onion before serving.

Notes

Optional: Serve with steamed rice to complete this delightful meal.

Nutrition

Serving: 1plate | Calories: 450kcal | Carbohydrates: 40g | Protein: 30g | Fat: 20g | Saturated Fat: 3g | Polyunsaturated Fat: 7g | Monounsaturated Fat: 8g | Cholesterol: 70mg | Sodium: 800mg | Potassium: 400mg | Fiber: 2g | Sugar: 15g | Vitamin A: 200IU | Vitamin C: 2mg | Calcium: 25mg | Iron: 2mg
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