Three-Cheese Spinach Roll-Ups
Three-Cheese Spinach Roll-Ups are a delightful, easy-to-make dish bursting with flavor, featuring a blend of cheeses and fresh spinach.
Prep Time: 15 minutes minutes
Cook Time: 20 minutes minutes
Total Time: 35 minutes minutes
Course: Snacks & Starters
Cuisine: American
Keyword: appetizer, cheese, roll-ups, snack, spinach, Three-Cheese Spinach Roll-Ups
Servings: 4 roll-ups
Calories: 250kcal
For the Filling
- 2 cups Fresh spinach
- 1 cup Ricotta cheese
- 1 cup Mozzarella cheese, shredded
- 1/2 cup Parmesan cheese, grated
- 1 teaspoon Garlic powder
- 1 teaspoon Salt
- 1/2 teaspoon Pepper
For the Assembly
- 1 tablespoon Olive oil
- 4 large Tortillas use whole wheat for a healthier option
Directions
Preheat your oven to 350°F (175°C).
Mix the filling by combining ricotta, mozzarella, parmesan, garlic powder, salt, and pepper in a bowl.
Spread a layer of the cheese mixture onto a tortilla laid flat.
Add a handful of fresh spinach on top of the cheese mixture.
Roll the tortilla tightly and place it seam-side down in a baking dish.
Repeat with remaining tortillas and filling until all are in the dish.
Drizzle olive oil over the top of the roll-ups.
Bake for 20 minutes until heated through and slightly golden.
Serve with marinara for dipping if desired.
Serving: 1roll-up | Calories: 250kcal | Carbohydrates: 30g | Protein: 12g | Fat: 10g | Saturated Fat: 5g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 4g | Cholesterol: 30mg | Sodium: 500mg | Potassium: 300mg | Fiber: 2g | Sugar: 2g | Vitamin A: 1500IU | Vitamin C: 15mg | Calcium: 300mg | Iron: 2mg