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Turtle Lasagna Dessert

Turtle Lasagna Dessert

Turtle Lasagna Dessert is a delightful twist on a classic dish, combining layers of creamy ricotta, rich chocolate pudding, and luscious caramel.
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Prep Time: 20 minutes
Cook Time: 15 minutes
Chilling Time: 4 hours
Total Time: 4 hours 35 minutes
Course: Sweet Treats
Cuisine: American
Keyword: dessert, lasagna, layered dessert, no-bake dessert, Sweet Treat, Turtle Lasagna Dessert
Servings: 8 slices
Calories: 300kcal

Equipment

  • baking dish

Ingredients

For the Layers

  • 9 noodles Lasagna noodles traditional or no-boil
  • 15 oz Ricotta cheese can substitute with mascarpone
  • 1 cup Powdered sugar for sweetening ricotta mixture
  • 2 cups Chocolate pudding instant pudding is fine
  • 2 cups Whipped cream homemade or store-bought

For the Toppings

  • 1 cup Caramel sauce homemade for an extra touch
  • 1/2 cup Chopped pecans or walnuts
  • 1/2 cup Chocolate chips dark chocolate for richer taste

Instructions

Preparation

  • Cook the lasagna noodles according to the package instructions, ensuring they're al dente. Drain and set aside once done.
  • Mix the ricotta cheese and powdered sugar in a bowl until the mixture is smooth and creamy.
  • Layer the first row of cooked noodles in a baking dish, covering the bottom completely.
  • Spread a layer of the ricotta mixture over the noodles, smoothing it out evenly.
  • Add a layer of chocolate pudding on top, distributing it evenly.
  • Top with a layer of whipped cream, spreading it to the edges of the dish.
  • Drizzle caramel sauce over the whipped cream and sprinkle chopped pecans on top.
  • Repeat the layering process—noodles, ricotta, chocolate pudding, whipped cream, caramel, and pecans—until all ingredients are used, finishing with whipped cream.
  • Sprinkle chocolate chips and extra pecans on top to elevate the dessert's appeal.
  • Refrigerate for at least 4 hours before serving.

Notes

Drizzle extra caramel sauce over individual servings for added sweetness.

Nutrition

Serving: 1slice | Calories: 300kcal | Carbohydrates: 40g | Protein: 5g | Fat: 15g | Saturated Fat: 7g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 4g | Cholesterol: 45mg | Sodium: 150mg | Potassium: 100mg | Fiber: 2g | Sugar: 22g | Vitamin A: 15IU | Vitamin C: 2mg | Calcium: 10mg | Iron: 4mg
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