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Valentine Party Punch

Valentine Party Punch

This vibrant Valentine Party Punch combines cranberry and pineapple juices with ginger ale, perfect for any romantic gathering.
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Prep Time: 10 minutes
Total Time: 10 minutes
Course: Snacks & Starters
Cuisine: Beverage
Keyword: Festive Beverage, Party Drink, punch recipe, Refreshing Drink, Valentine Party Punch, Valentine's Day
Servings: 8 glasses
Calories: 120kcal

Equipment

  • large punch bowl
  • glasses
  • Ice cube trays

Ingredients

For the Punch Base

  • 4 cups cranberry juice
  • 2 cups pineapple juice
  • 4 cups ginger ale add slowly to maintain carbonation

For the Fruit Garnish

  • 1 cup fresh strawberries sliced
  • 1 cup fresh raspberries

For Serving

  • 1 tray ice cubes to chill the punch

Instructions

How to Make Valentine Party Punch

  • In a large punch bowl, pour in the cranberry juice and pineapple juice. Stir them together gently until they are well blended.
  • Pour in the ginger ale slowly, stirring as you go to retain its fizzy bubbles.
  • Gently fold in the sliced strawberries and raspberries, allowing them to float beautifully in the punch.
  • Fill individual glasses with ice cubes, then ladle the punch over the top.
  • Optional: Garnish with a sprig of mint for an extra touch of freshness.

Notes

Serve immediately for best carbonation. Keep leftovers in the refrigerator for up to 1 day.

Nutrition

Serving: 1glass | Calories: 120kcal | Carbohydrates: 30g | Sodium: 10mg | Potassium: 150mg | Fiber: 1g | Vitamin C: 25mg | Calcium: 1mg | Iron: 1mg
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